Paul Martin's American Bistro
- www.paulmartinsamericanbistro.com -

Media Resource Page

Images and information here may be reprinted without permission. 
TIFF files are available for use upon request.  To obtain additional information, email:  Pamela@Studio-707.com or Ashley@Studio-707.com or call 707-258-1699.

Press Photos	Size	Format
Butcher's Board a selection of artisan salume and local cheeses - Photo by, Kent Hanson	1 MB	JPG
Seafood Platter a selection of fresh oysters, shrimp and Dungeness crab - Photo by, Kent Hanson	1.4 MB	JPG
Wam Bacon-Spinach Salad with Redwood Hill feta cheese and toasted pine nuts - Photo by, Kent Hanson	1.1 MB	JPG
Bistro Chop ham and house smoked turkey with local vegetables and Tillamook Cheddar - Photo by, Kent Hanson	892 KB	JPG
B.L.T. Neuske's bacon, baby romaine, avocado, tomato and black pepper aioli - Photo by, Kent Hanson	1 MB	JPG
Bistro Burger fresh ground prime chuck, black pepper aioli and fries - Photo by, Kent Hanson	1.1 MB	JPG
Managing Partner Brian Bennett - Photo by, Kent Hanson	1.1 MB	JPG
Chef Partner Scott Rose - Photo by, Kent Hanson	1.1 MB	JPG
Chef Partner Peter Serantoni - Photo by, Kent Hanson	1 MB	JPG
Chef Partner Scott Rose and Chef Partner Peter Serantoni - Photo by, Kent Hanson	1.1 MB	JPG

Press Releases / Stories
Roseville's Rich Farmland Heritage Celebrated
The Paul Fleming Story
Paul Martin American Bistro - Press Release
Paul Martin American Bistro - Fact Sheet
Outside Media / Blog Links
SACRAMENTO BEE - Upping the Stakes Roseville gets new entrant in upscale restaurant wars - by, Jon Ortiz
EDIBLE SACRAMENTO - Paul Martin's Ameican Bistro - by, Holly Hubbard Preston
www.sacatomato.com
www.tastesoflifeblogspot.com
www.truveo.com